These guidelines will help you keep your cookies fresh, soft, and delicious for as long as possible.
🗓️ Shelf Life
Our handcrafted cookies stay fresh for:
- 5 to 7 days at room temperature
- Always stored in their sealed packaging or in an airtight container
For best results, keep them in a cool, dry place, away from sunlight or direct heat.
🔥 How to Enjoy Them Warm & Soft
If you prefer your cookies warm or extra soft:
Microwave (quick method):
Heat for 8–10 seconds, without the packaging.
Oven (best result):
- Preheat oven to 350°F (180°C)
- Place cookies on a tray (without packaging)
- Warm for 4–5 minutes
This brings back that freshly baked texture.
❄️ Freezing & Reheating
Our cookies can be frozen to extend their freshness.
To store them:
- Freeze cookies in an airtight container or sealed bag
- For up to 2 months
To enjoy them later:
- Remove cookie from the freezer
- Preheat oven to 350°F (180°C)
- Warm for 8–10 minutes
- Let sit for 2 minutes before eating
⚠️ Allergy Warning
Our cookies are handmade and may contain:
- Wheat (gluten)
- Eggs
- Dairy
- Soy
- Tree nuts or traces of tree nuts
- Peanuts
❗ Important
While we take precautions to minimize cross-contamination, our kitchen is not a nut-free or allergen-free facility, and we cannot guarantee the absence of allergens.